Apple Caramel Cake
A rich Apple and Raisin cake layered with Caramel sauce and topped with Caramel cream.
Apple Caramel cake is a rich cake with a nostalgic festive feel to it. The perfect harmony between this dense apple cake and the creamy caramel makes it simply out of the world.
A proud original HEA recipe.
What makes this cake special?!
- High quality imported Apples carefully selected for its flavour and texture.
- Gourmet ingredients like Californian Almonds and 'True Cinnamon' (Cinnamomum verum) from Sri Lanka.
- Premium Afghani green raisins and Walnuts.
- Natural Bourbon vanilla extract featuring premium Madagascar beans.
Shelf life & Storage:
Consume within 5 days; Keep refrigerated. Do not Freeze.